Malongo Maragogype Nicaragua Roasted Coffee Bean
A strongly acidic coffee of exceptional finesse thanks to its beautiful citrus notes.
Coffee made from "giant" maragogype beans, complete, it offers a good length in the mouth and goes well with desserts with a subtle taste, dairy desserts and creams.
The Maragogype is a coffee with giant beans, those from Nicaragua are the biggest of all. We find it less and less in Americas.